This turkey burger recipe is out of a Guidepost magazine and uses my two favorite ingredients, curry and turkey. It's an unlikely, yet delicious mixture. They are so tasty and turkey is a wayyy healthier choice of meat than regular, old hamburger meat. Both work for a fanastic healthy, yummy meal. Try serving the burgers with a wild field salad, feta cheese and tomatoes.
1 lb. ground turkey
1 tablespoon curry powder
1/2 of an onion diced
salt
pepper
Mix all ingredients and divide into five patties. Cook in a skillet with olive oil.
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